{"id":2458558,"date":"2026-06-14T04:35:23","date_gmt":"2026-06-14T04:35:23","guid":{"rendered":"https:\/\/celebrity.land\/en\/?p=2458558"},"modified":"2026-06-14T04:35:23","modified_gmt":"2026-06-14T04:35:23","slug":"rex-reed-hated-everything-someone-had-to-edit-him","status":"publish","type":"post","link":"https:\/\/celebrity.land\/en\/rex-reed-hated-everything-someone-had-to-edit-him\/","title":{"rendered":"Rex Reed Hated Everything. Someone Had to Edit Him"},"content":{"rendered":"<p><\/p>\n<div data-article-body=\"true\">\n<p class=\"mb-4 text-lg md:leading-8 break-words\">I was only a few months into my first full-time job in journalism, as a 24-year-old staff writer for\u00a0The New York Observer\u00a0in 2013, when my boss informed me I would be taking on a new responsibility \u2014 editing the paper\u2019s irascible and provocative movie reviewer, Rex Reed.<br \/>\u00a0<br \/>It was an unexpected task that provoked dread and excitement. I was a relative greenhorn, still figuring out the basic mechanics of writing and reporting, and Rex, who died last month at the age of 87 \u2014 well, his reputation preceded him. He was in his mid-70s and had enjoyed a distinguished career as a legendary critic and magazine writer whose vivid profiles of such eminences as Ava Gardner, Tennessee Williams and Warren Beatty in\u00a0Esquire\u00a0had been canonized as classics of New Journalism.<br \/>\u00a0<br \/>While I considered myself something of an old soul and had aspired to be a jazz critic \u2014 a music, I knew, that Rex also loved \u2014 in truth, my new title came not simply because we may have been kindred spirits. He had recently faced intense backlash over a scathing\u00a0review\u00a0in which he dismissed Melissa McCarthy as a \u201cfemale hippo,\u201d among other put-downs criticizing her appearance that he defiantly\u00a0refused\u00a0to disavow. Our editor in chief, who stood by Rex amid calls for his ouster, was understandably too preoccupied overseeing what was then a weekly print paper and daily website to manage the headaches of dealing regularly with this stubborn but endearing writer whom Nora Ephron once\u00a0admiringly called\u00a0a \u201csaucy, snoopy, bitchy man who sees with sharp eyes and writes with a mean pen and succeeds in making voyeurs of us all.\u201d<br \/>\u00a0<br \/>So, the duty was passed to me not only to manage the ego of the paper\u2019s longest-serving contributor but to operate as a kind of covert sensitivity reader, vetting his copy for offensive words and phrases that could get him into trouble with an online audience he no doubt viewed as irrelevant even in an age of cancel culture.<br \/>\u00a0<br \/>Though he didn\u2019t know it at the time, I believe I was able to protect him from himself when I later caught problematic language nestled in his copy that would likely have drawn scrutiny. I recall removing the phrase \u201csavage Indians\u201d from a review, for instance. His predilection for \u201csluttish\u201d was, I felt, a closer call. I usually err on the side of caution.<br \/>\u00a0<br \/>But as I soon learned, when his reviews began appearing in my inbox every week in bold, 20-point font, one of the greater challenges in working closely with Rex for around three years was experiencing his increasing anger and frustration with what he viewed as the woefully diminished quality of modern cinema.\u00a0<br \/>\u00a0<br \/>In my ongoing conversations with him, along with the despairingly pungent emails he regularly sent from his AOL address \u2014 many of which I saved in a Google Doc for posterity \u2014 Rex seemed to interpret the glut of mediocre films he was forced to endure in an unending series of soporific screenings as a highly personal affront to strict standards of taste, decency and class \u2014 cultivated in his peregrinations through an Old Hollywood that had long gone extinct.<br \/>\u00a0<br \/>\u201cI am facing a lot of forthcoming problems with movies,\u201d he told me in one typically dire email, when I\u2019d asked him to share his reviewing schedule for the weeks ahead. \u201cThere is just a real dearth of anything decent to write about.\u201d<br \/>\u00a0<br \/>\u201cI do not want to waste my time on battling out copy trying to make sense out of incomprehensible movies that are being made by dolts,\u201d he vented in another that had urged the paper to allow him to write more theater criticism \u2014 a request our editor in chief was happy to oblige. \u201cSo I will continue to push for some theatre reviews to alleviate my torture.\u201d<br \/>\u00a0<br \/>Rex was not unaware of the cranky image he had constructed. \u201cI fear I am developing a reputation for being such a bastard that I guess I am trying to find something \u2014 anything! \u2014 to be nice about,\u201d he wrote to me after filing a positive review. \u201cI wanted to give a nod to the actors.\u201d<br \/>\u00a0<br \/>It felt appropriate that my introduction to Rex, who never worked from the\u00a0Observer\u2019s offices and rarely, if ever, visited, was mediated primarily by phone and email in the initial period where I found myself as his handler.\u00a0<br \/>\u00a0<br \/>Though I was familiar with some of his work, I immediately embarked on a deeper study, digging into\u00a0People Are Crazy Here, his\u00a0delightfully candid 1974 collection of celebrity profiles\u00a0published before the entertainment industry had been corrupted by gate-keeping publicists. I found his old\u00a0appearances\u00a0on Dick Cavett\u2019s talk show on YouTube, when Rex was a film critic for\u00a0Holiday\u00a0magazine. I was struck as much by his commandingly insouciant presence as I was by his jet-black hair and argyle vest and jacket, which he called his \u201clittle Bill Blass number.\u201d I came to regard him as a peculiar titan of journalism, and I\u00a0 wondered if he would tolerate his arranged marriage with a neophyte just two years removed from college.<br \/>\u00a0<br \/>A few weeks into our budding relationship, we met for the first time at La Rivista, a now-closed Italian restaurant on West 46th Street near Times Square, around the corner from the\u00a0Observer\u2019s offices and a short subway ride from his two-bedroom apartment in The Dakota, which he had purchased, in 1969, for just $30,000.<br \/>\u00a0<br \/>The process of arranging dinner amused and intimidated me. \u201cI love La Rivista,\u201d he wrote, \u201cbut there\u2019s a noisy, terrible singing piano player they have unwisely hired to wreck the peace and quiet of the place and I think he works on Mondays and Tuesdays, but probably does not go on until 8 p.m. So 7 p.m. is fine.\u201d<br \/>\u00a0<br \/>When he arrived, he moved us to a separate table from the one I picked, saying it was his regular spot, and asked for a dish that was not listed on the menu, which the server took with no objections, calling him \u201cMr. Reed\u201d with a ceremonious nod. It was raining heavily outside on that July evening, and we were the only diners in the dimly lit restaurant. I suddenly felt as if I\u2019d been transported to an old New York I\u2019d yearned to experience but knew I had missed. It was enough, I thought then, to see it vicariously through Rex, who seemed to function like it still existed. And maybe it did for him.<br \/>\u00a0<br \/>I was relieved to find that Rex was a pleasant dinner companion. He never spoke down to me and treated me as if I were his equal as he regaled me with stories about Mel Torm\u00e9, Liza Minnelli and the multitude of stars he had known intimately. We bonded over our shared admiration for the somewhat unsung baritone jazz vocalist Johnny Hartman, whom I had recently written about.<br \/>\u00a0<br \/>\u201cThanks so much for picking up the check on the\u00a0Observer\u2019s dime,\u201d he wrote in an email the following day. \u201cI enjoyed having dinner with you. One of these days, we should have a music appreciation session. I cannot believe there is anyone out there 22 years old who knows who Johnny Hartman is.\u201d\u00a0<br \/>\u00a0<br \/>He got my age wrong by a couple of years, but I was comforted I had won his approval, and I continued to meet with him to strengthen our rapport. I was lucky, I understood then, to have gotten the chance to know him \u2014 even on the waning end of his illustrious life.<br \/>\u00a0<br \/>In his heyday, Rex had been close with a number of celebrities and enjoyed a brief acting career \u2014 most notably in the widely criticized \u201cMyra Breckenridge\u201d with Raquel Welch. His year-end\u00a0in memoriam piece\u00a0commemorating forgotten stars who had died was a reminder of his exhaustive knowledge of the industry, not to mention his uniquely personal connection to a bygone glamour he was increasingly eulogizing.<br \/>\u00a0<br \/>By the time we crossed paths more than a decade ago, I got the sense that he was grumpily reckoning with a world that had changed without his consent. I appreciated his curmudgeonly perspective, especially at a time when criticism appeared to be softening and with contrarians in ever shorter supply. But I wished he could find it in himself to be less negative. Rex was\u00a0inclined, to cite one of his critical tics, to label movies he hated \u201cthe worst of all time,\u201d often for minor films undeserving even of a negative superlative.<br \/>\u00a0<br \/>The week I asked him to review \u201cBlue is the Warmest Colour,\u201d meanwhile, he ignored my request and filed, instead, a pan of a forgettable horror film called \u201cBig Ass Spider!\u201d Rex later told me that he had no interest in watching nearly \u201cthree hours of lesbian sex.\u201d There was no arguing with him.<br \/>\u00a0<br \/>His frustration extended equally to theater. At one point, he sent me a review of a play, \u201cHand to God,\u201d that I found so unmercifully mean, I decided to cut the last paragraph and didn\u2019t inform him prior to its publication. Rex was furious, accusing me of sending his writing \u201cthrough a Cuisinart.\u201d<br \/>\u00a0\u00a0<br \/>\u201cThis surprises me because you are usually so careful,\u201d he said in a lengthy email. \u201cIt is the very worst kind of editing in journalism and it cannot continue.\u201d<br \/>\u00a0<br \/>Despite occasional tensions, I enjoyed his charmingly anachronistic writing, recognizing a debt owed to him by reviewers like Siskel and Ebert, who helped formalize a highly subjective and personality-driven style of film criticism he had pioneered. Rex\u2019s evocative metaphor\u00a0describing\u00a0\u201cThe Grand Budapest Hotel\u201c as \u201cone of those scrumptious lavender Louis Sherry candy boxes from the turn of the century,\u201d for instance, is one line still resonating in my ears.<br \/>\u00a0<br \/>Less forgivable, in my estimation, was his rather cavalier admission, over dinner one evening at the now-closed Caf\u00e9 Un Deux Trois in Times Square, that he had fabricated the quotes in one of his first published interviews, with the French actor Jean-Paul Belmondo.<br \/>\u00a0<br \/>Rex, who sold the piece for $150 to\u00a0The New York Herald Tribune, spoke no French when Bel-Mondo, who knew no English, sat down to speak with him in 1965 at the Venice Film Festival. \u201cI just made it up,\u201d he said blithely as he ate his dessert. \u201cI didn\u2019t think he would see it.\u201d<br \/>\u00a0<br \/>Though he\u00a0came to rely\u00a0on tape recorders, Rex increasingly struggled with technology. \u201cMatt,\u201d he wrote in one email, \u201ceverything I send you for the next three days is going to indicate that it is coming from\u201d what he confusedly called one of his friend\u2019s computers. \u201cIf there is any problem with anything, please contact me on my own computer\u2019s email address.\u201d<br \/>\u00a0<br \/>For Rex, the web was an abstraction, and it was a sign of continued relevance if publicists pulled quotes from his reviews to use in print movie ads. It seemed even more important to him that Gloria Vanderbilt and\u00a0Al Hirschfeld\u00a0read his reviews, as he boasted to me.<br \/>\u00a0<br \/>The last time I saw Rex, it was a week or so before Christmas in 2023 and he had just had serious dental surgery that, he warned in advance, made it difficult to chew on the right side of his mouth. I had reached out to him after a period in which we had fallen out of touch, and I was amused to find he hadn\u2019t changed at all when he accepted my invitation and said he would be happy to \u201cshare a meal\u201d with \u201can old friend.\u201d<br \/>\u00a0<br \/>\u201cIt was a nice surprise hearing from you,\u201d he said in his reply. \u201cMy Thanksgiving was pleasant, but I did dine at the home of two girls who cannot cook. My turkey drumstick was as hard as a baseball bat, the rest of the turkey was tasteless, the brussels sprouts were burned, and they forgot to put sugar in the pumpkin pie. All quite indigestible, I\u2019m afraid.\u201d<br \/>\u00a0<br \/>We met at Chez Napoleon, a classic French restaurant in Hell\u2019s Kitchen that, like many of his favorite haunts, recently closed. He had the rabbit stew. His lip was slightly limp as he told me of his efforts to travel more, including a cruise on the Nile River in Egypt. With his slightly Southern drawl, he recalled his past encounters with luminaries he had profiled, including the aging subject of what he said was his\u00a0favorite piece, Tennessee Williams. \u201cBaby, I\u2019ve been sick,\u201d the playwright mewls in its famous first sentence.<br \/>\u00a0<br \/>For his part, Rex looked to be in relatively good health \u2014 with his round, ruddy face, full head of white, well-coiffed hair and sharp-edged opinions. He seemed grateful to have a steady writing gig into his 80s, even if his reviews were now published only online, a fate he once dismissed as an abomination.<br \/>\u00a0<br \/>When I told him my wife and I were expecting our first child, a boy, his response was characteristically pessimistic. Rather than the usual\u00a0mazel tov\u00a0I was accustomed to, Rex questioned if I was comfortable bringing a child into a world as chaotic as the one he experienced every day, with rampant crime, war in the Middle East and partisan divisions infecting our politics. It didn\u2019t feel like a provocation. He seemed genuinely curious.<br \/>\u00a0<br \/>While I found it somewhat depressing to see him again, I was comforted that he had not appeared to change at all.<br \/>\u00a0<br \/>\u201cDon\u2019t mess with history. Don\u2019t change things. You\u2019ll lose your customers,\u201d he once told me, while voicing his disappointment with a storied restaurant in New Orleans that had made its way onto an ever-growing list of institutions he insisted had lost their touch.<br \/>\u00a0<br \/>I now realize he could very well have been talking about himself.<br \/>\u00a0<br \/>\u00a0<\/p>\n<p class=\"mb-4 text-lg md:leading-8 break-words\"><strong>More from The Hollywood Reporter<\/strong><\/p>\n<p class=\"mb-4 text-lg md:leading-8 break-words\"><strong>Best of The Hollywood Reporter<\/strong><\/p>\n<p class=\"mb-4 text-lg md:leading-8 break-words\">Sign up for <a rel=\"nofollow\" target=\"_blank\" href=\"https:\/\/cloud.email.hollywoodreporter.com\/signup\/\" rel=\"nofollow noopener\" target=\"_blank\" data-ylk=\"elm:link;elmt:article_link;slk:THR's Newsletter;itc:0;sec:content-canvas\" data-yga=\"{&quot;yLinkElement&quot;:&quot;context_link&quot;,&quot;yModuleName&quot;:&quot;content-canvas&quot;,&quot;yLinkText&quot;:&quot;THR's Newsletter&quot;}\" class=\"link \">THR&#8217;s Newsletter<\/a>. 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