There’s no denying it: From Osaka, the city so popular with foodies it’s called “Japan’s Kitchen,” to the unexpectedly tasty and affordable meals at 7-Eleven, Japan is one of the best places in the world to travel if you’re hoping to eat well. That sentiment is shared by TV personality and celebrity cookbook writer Martha Stewart. In a 2025 interview with People, she revealed that, partially because of the food, Japan is her absolute favorite travel destination.
While many travelers who get a taste of Japan can’t wait to go back and revisit their favorite sites or eat their favorite dishes again (to the point that you can find a lot of memes from people desperate to get back after a trip) Stewart stated that she probably would never return. Despite her deep love of the country and its food, she explained that she prioritizes new destinations over old favorites. Although she sometimes has to repeat countries for her work — which could theoretically happen with Japan — Stewart shared that she never travels to the same place twice if she can help it. “There are still so many places I must see,” she remarked.
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The Japanese dish that Martha Stewart would eat every day
A hand holding fish tartare in Tsukiji Outer Market, Japan – Jina Ihm/Shutterstock
In her exclusive interview with People, Martha Stewart said that her absolute favorite thing to eat in Japan is fish tartare, and if she could, she would eat it every day. “I would probably change the fish from day to day, like between fluke and flounder and tuna and hake. Anything ultra fresh,” the lifestyle mogul explained.
If you’re looking to try some excellent fresh seafood for yourself while in Japan, make sure to stop by Tsukiji Outer Market, the giant Tokyo market known as “Food Town.” If, like Stewart, you’re saving your travel budget and days off for new destinations but miss the food in Japan, or you’re just looking for something delicious to tide you over until you touch down at Haneda Airport again, Stewart has a recommendation that you can visit in the United States. On her Instagram, the celebrity foodie suggested Ito New York, a high-end sushi restaurant in Tribeca which flies fresh fish in from Japan.
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