THE RUNDOWN
- A friend of Selena Gomez’s posted a new look at Taylor Swift’s famous sourdough loaves.
- Swift had given Gomez and Benny Blanco a new loaf seemingly for the Super Bowl, which has new stickers on its packaging.
- The singer has been vocal about how obsessed she is with bread baking, saying on New Heights, “I’m really talking about bread 60 percent of the time now.”
Taylor Swift has spoken in detail about her sourdough baking hobby, with friends sharing the loaves she’s given them here and there. However, it isn’t often that her packaging gets a close-up, along with all the stickers she adds. This week though, Selena Gomez and Benny Blanco’s friend Jake Cohen shared a peek for everyone.
Swift recently gave her longtime friend Gomez and Blanco another loaf, seemingly for the Super Bowl. It appears the singer has upgraded some of her stickers, with her packaging including printed ones that say, “Sourdough bread baked freshly by Tay Tay” and “Thank you for supporting my small business.”
She added a touch of her humor as well with her star “You did it” sticker and giant “Baking because murder is wrong” one. She finished the loaf off with handwritten labels for the flavor (blueberry lemon sourdough) and her recipients, “Selena Super + Benny Bowl.”
Blanco first shared a look at a loaf Swift gave him and Gomez in July for Gomez’s birthday:
Taylor Swift’s sourdough loaf for Selena Gomez and Benny Blanco in July 2025.
When she appeared on New Heights this summer, Swift spoke about her love for baking. “The sourdough has taken over my life in a huge way,” she said. “I’m really talking about bread 60 percent of the time now. It’s become a huge, huge factor.”
She revealed some of the flavors she had been making, from cinnamon swirl to blueberry lemon.
“It’s gotten pretty crazy over here,” she admitted. “I’m just always baking bread and texting my friends and being like, ‘Can I send you some bread? I need some feedback. Do you like this one better than you liked the other one? I did the rise a little differently.’ I’m on sourdough blogs. There’s a whole community of us, and I didn’t know it.”
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‘ Some details of this article were extracted from the following source www.elle.com ’
